Starters
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Calamata olives £2.95
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Calamata olives and feta cheese £4.85
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Oyster mushrooms (v) £6.95
Grilled mushrooms marinated with balsamic vinegar and garlic
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Tzatziki £3.95
Yoghurt, cucumber and garlic dip
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Hummus £3.95
Chickpeas, tahini and garlic dip
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Pitta bread £2.95
Served with olive oil and oregano
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Fresh bread £2.95
Served with olive oil and oregano
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Deep fried halloumi £5.25
Cypriot goats cheese served with lemon wedge and paprika
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Grilled sardines £5.95
Freshly sourced grilled sardines
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Anchovies £4.95
Marinated anchovies with garlic and herbs
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Scallops £7.35
Local sourced scallops pan-fried in brandy and garlic
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White bait £4.85
Deep-fried served with oregano and lemon wedge
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Grilled octopus £8.70
Grilled octopus marinated with vinegar and oregano
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Deep fried calamari £6.90
Freshly sourced, deep-fried, served with tartare and lemon wedge
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Deep fried scampi £5.95
Served with tartare and lemon wedge
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Fresh mussels £6.55
Fresh mussels marinated with herbs
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King prawns £7.95
Fresh grilled prawns marinated with white wine and garlic
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Oysters £9.95
Fresh daily
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Greek sausage £5.50
Grilled Greek sausage
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Greek salad (v) £4.85
Feta, tomatoes, olives, red onions, and extra virgin olive oil
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Four seasons salad £4.85
Carrot, white cabbage, red cabbage, bell peppers and lettuce
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Fish soup £6.45
Prepared fresh with locally sourced fish and vegetables